#AIR FRYER ZOODLES HOW TO#
#AIR FRYER ZOODLES FULL#
#AIR FRYER ZOODLES PLUS#

Topped with a romesco or bravas sauce for a tapas style treat.Mixed with lots of herbs and cherry tomatoes for a simple salad.By cutting the pieces in half again, you can make them into halloumi fries! Serve with your favourite dips.Remember that air fried halloumi stays a little drier than pan fried, so we want to make sure there is sauce / dressing / something juicy in the mix to compensate. The fun part! You can slot your air fried halloumi into any recipe which calls for pan fried or deep fried halloumi, but here are some more specific ideas. Some people like to bread or coat their halloumi, but I don’t bother since it naturally gets so crispy. Or you could cut into smaller cubes, or fry shaped, which would give you a shorter cooking time.Įither way, I lightly brush my halloumi pieces in olive oil and then put it straight in. You could also cut 6 slices vertically, which would be wider but flatter, and the cooking time would be comparable. I cut lengthways once, and then widthways twice to achieve this. So as you can see, I cut the halloumi into 6 pieces. How should I prepare my halloumi before air frying it? If you just don’t like frying halloumi, because it spits and needs turning all the time, then also yes! It’s a lot easier to shove it in the air fryer and not worry about it. If you already have lots of things cooking on the stovetop, it’s helpful to send something to the air fryer and not have to multi task so much, especially since pan frying halloumi requires constant attention or it could burn. It can be, yes! It depends on the recipe and your workflow. Is it easier to make halloumi in the air fryer? I have never tried reduced fat halloumi and can’t vouch for results.

#AIR FRYER ZOODLES FULL#

I tested this recipe with full fat halloumi. Without all the oil, your fat and calorie counts will go right down. If lightening up halloumi is your goal then yes, you can be reassured that it should be a healthier preparation. Without all the oil, the halloumi is a little bit drier, so I like to to serve it alongside food that brings moisture like juicy tomatoes or in a salad with dressing.

WHAT HAPPENS WHEN YOU AIR FRY HALLOUMI?Īir fried halloumi is similar to pan fried halloumi, in that it’s super golden and crispy.īut it is also less oily, so I’m not going to pretend it’s exactly the same. There’s a printable recipe card at the bottom with full instructions, and you’re welcome to scroll straight down to see it, but first I am going to get nerdy and share lots of tips and ideas, because you’ve got me onto two of my favourite subjects and I just can’t help myself.

#AIR FRYER ZOODLES HOW TO#

I’m going to show you how to do it and give you lots of ideas for how to turn that air fried halloumi goodness into an appetizer, lunch or dinner. It’s no secret that I love halloumi and I love my air fryer, so it was inevitable the two should meet.Īir frying is a hands off and convenient way of cooking halloumi, and for those looking to reduce fat and calories it’s just perfect.

#AIR FRYER ZOODLES PLUS#

Full instructions with photos plus lots of ideas for how to serve your air fried halloumi as an appetizer, lunch or dinner. The air fryer gives you an easy, lighter way to cook this amazing cheese.

Bake for 40 minutes at 350 degrees, removing foil after 20 minutes.Everything you need to know about how to air fry halloumi. No air fryer, no problem: Place in an 8” X 8” baking pan (sprayed with nonstick spray), and cover with foil. Top chicken with marinara and Parm when fully cooked and serve over zoodles Cover and microwave for 20 seconds, or until hot. Place marinara in a small microwave-safe bowl.

Cook for 20 - 25 minutes, until chicken is cooked through. Set air fryer temperature to 365 degrees. Repeat with remaining stuffed chicken breast. Generously coat with half of the panko breadcrumbs. Shake to remove excess, and place in the air fryer basket sprayed with nonstick spray. Place one stuffed chicken breast in a wide bowl. Tightly roll up each chicken breast, and secure with toothpicks. In a medium bowl, mix breadcrumbs with 1/4 tsp.

Air fryer zoodles